Weekly Specials

Pesto marinated grilled chicken, sundried tomato mayo and fresh mozzarella on a herb garlic grilled brioche. 

White Pizza style flatbread topped with roasted broccoli and our cheese blend.

Grass fed New Zealand Lamb rack with a herb Dijon crust, smashed sweet potatoes and roasted Brussel sprouts served with a side garden salad.  

Homemade Ravioli stuffed with mushrooms & spinach served with marinara sauce.  Change sauce to Alfredo, Vodka or Spicy Marinara for an up charge.

Abbiocco Wings Pictured

and as always, Lemon Lush

Brutico's family recipe served Plain or topped with Blueberry or Strawberry Compote

Kitchen staff

Dishwashers

Stop in to apply!