We are BYOB
Weekly Specials September 17th-September 23rd
Ultimate Autumn Soup
Italian Grilled Cheese
Golden sourdough stacked with layers of melted mozzarella, savory salami, prosciutto, and pepperoni, grilled to perfection for a rich and hearty Italian twist on the classic favorite
Autumn Orchard Flatbread
Crispy baked flatbread topped with tangy cranberries, crumbled feta, and toasted sliced almonds, finished with a drizzle of honey for the perfect balance of sweet, savory, and crunchy..
Mozzarella Mezzaluna Appetizer
Half-moon-shaped delight filled with creamy, melted mozzarella cheese and served with a side of rich marinara sauce for dipping. A simple yet irresistible classic!
Steak Gorgonzola
Tender slices of grilled steak served over a bed of spaghetti, tossed in a rich and creamy Gorgonzola sauce, finished with fresh herbs for a bold and indulgent Italian classic.
Veal Milanese
Tender veal cutlet, lightly breaded and pan-fried until golden and crisp, served with a bright arugula salad, fresh lemon, and shaved Parmesan.
Butternut Squash Ravioli
Served with a creamy nutmeg sauce
Smores Lush
Tiramisu
Tiramisu served our way!
Weeknight Specials!
3 reason to dine at Abbiocco during the week!
Sauces & Dressings
24 hours needed for all orders
Beef Tenderloin Seared 8oz beef tenderloin topped with garlic herb butter, served with grilled asparagus, and smashed potatoes smothered with sauteed onions and peppercorn gravy. 32.95
