We are BYOB
Weekly Specials April 1st-April 7th
Creamy Sundried Tomato & Spinach
French Onion Grilled Cheese
Buttery grilled sourdough filled with caramelized onions and Swiss cheese, with a touch of savory broth.
Margherita Flatbread
A crisp, golden flatbread topped with zesty tomato sauce, fresh mozzarella, and vine-ripened tomatoes, finished with fragrant basil and a drizzle of extra virgin olive oil .
Mozzarella Mezzaluna Appetizer
Half-moon-shaped delight filled with creamy, melted mozzarella cheese and served with a side of rich marinara sauce for dipping. A simple yet irresistible classic!
Veal Malenese
Veal Milanese topped with peppery arugula tossed in a bright lemon garlic dressing, finished with shaved Parmesan for a fresh, balanced bite.
Crab cakes
Golden, pan-seared crabcakes topped with a creamy Old Bay sauce, served alongside tender roasted broccoli and a crispy layered potato stack.
Ravioli Del Giorno
Ravioli Changes Daily
Oatmeal Cookie Lush
Oatmeal cookie crust layered with cinnamon raisin cream cheese and smooth vanilla pudding, topped with whipped topping, sweet raisins, and a crumble of toasted oats.
Tiramisu
Tiramisu served our way!
Weeknight Specials!
3 reason to dine at Abbiocco during the week!
Sauces & Dressings
24 hours needed for all orders
Sign Up to receive weekly update straight to your phone!
