We are BYOB
Weekly Specials January 7th-January 13th
French Onion Soup
Honey Soy Chicken Salad
Crisp mixed greens topped with tender honey-soy glazed chicken, shredded slaw, and fresh tomatoes, finished with crunchy peanuts and a side of sweet-savory honey soy dressing.
Cranberry Walnut Flatbread
A crispy flatbread layered with house blend cheese and tangy feta, topped with sweet cranberries and toasted walnuts, then finished with a rich balsamic drizzle for the perfect balance of savory and sweet.
Mozzarella Mezzaluna Appetizer
Half-moon-shaped delight filled with creamy, melted mozzarella cheese and served with a side of rich marinara sauce for dipping. A simple yet irresistible classic!
Chicken Bacon Gnocchi
Pillowy gnocchi tossed with tender chicken and crispy bacon in a rich, creamy sauce, finished with herbs and Parmesan for a comforting, savory favorite.
Sausage, Beans & Greens
Hot or sweet sausage gently cooked with beans and fresh spinach in a smooth white wine
sauce, topped with crisp croutons
Ravioli del giorno
Changes Daily
Italian Rainbow Cookie Lush
Layers of spiced gingerbread cake, creamy vanilla pudding, and whipped topping, finished with warm holiday spices.
Tiramisu
Tiramisu served our way!
Weeknight Specials!
3 reason to dine at Abbiocco during the week!
Sauces & Dressings
24 hours needed for all orders
Beef Tenderloin Seared 8oz beef tenderloin topped with garlic herb butter, served with grilled asparagus, and smashed potatoes smothered with sauteed onions and peppercorn gravy. 32.95
