We are BYOB
Weekly Specials December 10th- December 16th
Chicken & Rice Soup
Buffalo Cheesteak Wrap
Thinly sliced steak tossed in zesty buffalo sauce, wrapped up with melted provolone, crisp lettuce, tomatoes, and creamy blue cheese crumbles
Roasted Veggie Flatbread
A crisp flatbread topped with a medley of oven-roasted vegetables and our house blend cheese, finished with a sweet balsamic drizzle. Flatbread by Augustine’s Club 17, Old Forge, PA.
Mozzarella Mezzaluna Appetizer
Half-moon-shaped delight filled with creamy, melted mozzarella cheese and served with a side of rich marinara sauce for dipping. A simple yet irresistible classic!
Black & Bleu Steak Risotto
Seasoned and seared beef tenderloin cooked to your liking, served over rich and creamy bleu cheese risotto
Honey Garlic Shrimp
Succulent shrimp glazed in a sweet and savory honey garlic sauce, served with tender broccoli and fluffy rice for a light, flavorful entrée.
Ravioli del giorno
Changes Daily
Italian Rainbow Cookie Lush
Layers of almond-kissed rainbow cookie crumble, silky vanilla pudding, and sweet raspberry filling, topped with whipped cream and a rich chocolate drizzle
Tiramisu
Tiramisu served our way!
Weeknight Specials!
3 reason to dine at Abbiocco during the week!
Sauces & Dressings
24 hours needed for all orders
Beef Tenderloin Seared 8oz beef tenderloin topped with garlic herb butter, served with grilled asparagus, and smashed potatoes smothered with sauteed onions and peppercorn gravy. 32.95
