Weekly Specials December 3rd- December 9th


Crispy chicken cutlet layered with creamy mozzarella, roasted red peppers, and fresh spinach, finished with a vibrant pesto aioli on a toasted hoagie roll.

Crisp flatbread topped with zesty marinara, our house blend cheese, and plenty of pepperoni. Flatbread by Augustine’s Club 17, Old Forge, PA.

Half-moon-shaped delight filled with creamy, melted mozzarella cheese and served with a side of rich marinara sauce for dipping. A simple yet irresistible classic!

Tender spaghetti tossed with fresh clams in your choice of a rich red marinara or a delicate white garlic-wine sauce.

Shaved steak tossed with sautéed peppers and onions in a creamy cheese sauce, served over pasta and finished with melted provolone

Changes Daily

A buttery peppermint sugar cookie crust layered with silky chocolate pudding and fluffy peppermint cream, topped with whipped topping and a festive dusting of crushed candy canes.

Tiramisu served our way!

3 reason to dine at Abbiocco during the week!

24 hours needed for all orders
Beef Tenderloin Seared 8oz beef tenderloin topped with garlic herb butter, served with grilled asparagus, and smashed potatoes smothered with sauteed onions and peppercorn gravy. 32.95
Do you have dietary concerns? Questions about an upcoming event? Drop us a line, and we'll get back to you soon.
Open today | 12:00 pm – 08:00 pm |
Tuesday - Thursday: 11am - 8pm
Friday & Saturday: 11am - 9pm
Sunday & Monday: Closed
Abbiocco Eatery, LLC
639 Northern Blvd, Clarks Summit, PA 18411
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